$120 Per Person
Buckwheat Blini
Lemon crème fraîche | caviar | chives
½ Dzn Grassy Bar Oysters
Strawberry-black pepper espuma
Dry Aged Branzino
Parsnip | savoy cabbage | tom kha
Prime Brandt Beef Filet & Spiny Lobster
Yukon potato | sauce au poivre
Olive Oil Citrus Cake
Pistachio butter | Hilliker Farms honey | pomegranate
Please inform your server of any food allergies. Our kitchen handles dairy, gluten, nuts, shellfish, and eggs.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 4% service charge is added to all checks. This charge supports employee wages and benefits.
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